Hotels, Venues & Event news
The 403-room InterContinental Singapore opened in 1995.
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
The 225-room InterContinental Robertson Quay, the waterfront district’s only five-star hotel, will feature a design scheme integrating the neighbourhood’s industrial past.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
The 225-room InterContinental Robertson Quay, the waterfront district’s only five-star hotel, will feature a design scheme integrating the neighbourhood’s industrial past.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
Singapore’s second luxury hotel under InterContinental Hotel Group’s flagship brand is due to open in the city’s Robertson Quay district by the end of the year.
The 225-room InterContinental Robertson Quay, the waterfront district’s only five-star hotel, will feature a design scheme integrating the neighbourhood’s industrial past.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
Singapore’s second luxury hotel under InterContinental Hotel Group’s flagship brand is due to open in the city’s Robertson Quay district by the end of the year.
The 225-room InterContinental Robertson Quay, the waterfront district’s only five-star hotel, will feature a design scheme integrating the neighbourhood’s industrial past.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
Singapore’s second luxury hotel under InterContinental Hotel Group’s flagship brand is due to open in the city’s Robertson Quay district by the end of the year.
The 225-room InterContinental Robertson Quay, the waterfront district’s only five-star hotel, will feature a design scheme integrating the neighbourhood’s industrial past.
The property will include Wolfgang’s Steakhouse, whose first outlet opened in New York City in 2004 and which has 17 locations worldwide, including Beverly Hills, Waikiki and Seoul (the chain is named for one-time Peter Luger Steakhouse head waiter Wolfgang Zwiener, not celebrity chef Wolfgang Puck).
The hotel, which overlooks the Singapore River, also will have a 389-seat Italian restaurant called Publico.
The 403-room InterContinental Singapore opened in 1995.
Rosewood Hotels & Resorts has been appointed to manage a new hotel located on Grosvenor Square in London’s prestigious Mayfair. Set to be housed in the iconic building which is currently the US embassy, the hotel will be the second Rosewood property in London.
The hotel will offer 137 spacious guestrooms and suites, a variety of dining and entertainment spaces, including five gourmet restaurants, a signature spa, retail spaces and a ballroom which will accommodate up to 1000 guests.
The new 4-star Distrikt Lazare urban Spa Hotel is set to opened in the 9th arrondissement of Paris, some 400 metres from the Saint-Lazare train station, on 24 August.
Situated in a lively cosmopolitan district with numerous concert halls and theatres, the Distrikt Lazare occupies a contemporary building that stands out from the Haussmanian architecture of the rest of the street. The 56 guest rooms and suites dominate the Parisian rooftops and have a New York loft feel with interiors that mix industrial style and bohemian features. Guests can choose from cosy rooms with or without a balcony to loft-style rooms with a terrace and a view of the Sacré Cœur.
On the ground floor, the Distrikt Lazare has a 25 m² reception room available for up to 12 people for private meetings in an intimate setting. That little extra? Direct access to the interior garden patio!
On the catering scene, there is a choice of an express breakfast or a buffet breakfast. In the afternoon, the bar takes on the atmosphere of a tea room with home-made pastries and later in the day aperitifs including the drink ‘So Distrikt’, representative of local regions of France. Breakfast, afternoon tea and the bar are open to non-resident guests.
The hotel boasts of 199 bedrooms and suites, The Wolff Grill, with its own private dining area which will serve first class dining and offers 7 meeting spaces accommodating up to 250 guests.
Twenty Grosvenor Square will offer 37 luxurious dwellings in the heart of Mayfair and will offer many of the amenities and services that guests enjoy in Four Seasons hotels around the world.
Luxury boutique hotel The Cookie Jar is set to open in a former convent overlooking Alnwick Castle in Northumberland. The £1m investment project will transform former Convent of Mercy and will be led by Deborah Cook, the wife of Robert Barclay Cook, the former chief executive of Malmaison, Hotel du Vin and De Vere Hotels.
The Cookie Jar will open at the end of September.
The £25 million super yacht inspired hotel will have 85 bedrooms, the groups signature and award winning restaurant ‘The Jetty’ with an outdoor terrace for guests to take in the marina views, a destination bar, kitchen and club ‘HarBar on 6th’, events space for up to 250 guests and the HarSpa health and wellness facility.
IHG expects the first avid hotels locations to start construction in early 2018, and the first hotel is anticipated to open in early 2019.
The brand is designed for guests who want a hotel stay that meets their expectations for the type of hospitality they value most – the basics done exceptionally well – at a price point expected to be about $10-15 less than IHG’s industry-leading Holiday Inn Express brand.