With 2018 at an end, NH Hotels thought January is a great time to reflect on everything that they’ve experienced during the year. Extending their presence over 28 countries, they’ve celebrated 11 new hotel openings, the launch of innovative services like FASTPASS, and a greater presence of nhow at an international level with one new hotel and five more coming soon.
Not only that, they’ve been busy collecting awards along the way…
Best Hotel Chain for Business Travellers – Business Traveller
Best location for business meetings and events and Best hotel business for central southern Italy – IMA Award
Best hotel for automotive events and Best hotel for technology equipment – QFactor Award
Best hotel chain for corporate travellers – Business Travel IBTA Awards
Travelranking award for the most recommended hotel chain for business and city stays in Spain and abroad – Agenttravel
Best new hotel in 2017-2018 for NH Collection Eindhoven – Hotel Forum 2018 Hotelimmobilie des Jahres
Most innovative in tourism – Premio Excelencias Turísticas
Best digital enterprise – European Digital Mindset Awards
HBAA members have raised a total of £44,000 for homeless charity Beyond Food in 2017 and 2018.
The money was generated at a variety of events and activities including the association’s annual dinners, annual forum, members meetings and Come Dine with Me.
The charity, founded by restaurateur Simon Boyle, supports the homeless by helping them to learn catering industry skills so that they develop careers in the hospitality sector.
“Our members have clearly been inspired by this wonderful cause and Simon Boyle’s campaign to help people in need Beyond food in this way. The stories of the people that Beyond Food has helped are heart-warming.”
Louise Goalen, chair of the HBAA in 2017 and 2018
Beyond Food founder Simon Boyle is a chef, author and social entrepreneur whose varied career has seen him on Dragon’s Den and as culinary ambassador for Unilever. Through Beyond Food he uses food as a catalyst for social change. Beyond Food’s home and social enterprise restaurant, Brigade is on Tooley Street in London.
In 2017, Boyle became a Fellow of the Royal Academy of Culinary Arts, while Beyond Food and Brigade won the Education, Training & Jobs award from Social Enterprise UK.
by Paul Kennedy MBE, Director and Owner, Kennedy Integrated Solutions
When I was asked to write about this subject with its long title it initially felt like that old school task of writing about the history of the world in one short essay. Well, now like then, I have decided the topic is too vast, too diverse and too subjective to try to cover a large range of topics so I am just going to focus on a small number. I am NOT going to talk about Brexit because like everyone else I don’t have the answers; I am NOT going to talk about Trump despite having a keen sense of humour and I am not going to claim that what I say identifies the challenges and achievements which are the most important as the criteria to judge which are, are simply too complex.
As I look back and peer forward …
… the industry I joined almost thirty years ago feels very different indeed. The first achievement I think worthy of note might be viewed as an academic one and this is how the meetings and events industry in all its guises and definitions has gained much wider political and policy making recognition.
At a macro perspective there is now a methodology which can measure the gross economic impact of our industry at a national level and this can indicate the contribution to GDP, employment levels and the generation of taxation revenues. Who would have thought that in the UK there would ever be a cross party all parliamentary group which acts as a voice for the work that our industry colleagues contribute to the wider economy? This economic value is currently being explored and championed further by the discussions around the subject of the knowledge economy and how the world of meetings and events can and arguably should be aligned in the quest to attract events to a destination.
Such strategic thought of say trying to attract meetings in subjects and industry sectors which are relevant to local economies, their talent pool and academic and research agendas is now to many an obvious thing to do. The Iceberg initiative founded and championed by that clever man James Latham is an example of real joined up thinking about how the destination supply side of our industry can think more strategically about the type of business it could and arguably should try to acquire.
The second area of my ramblings …
… once again focuses on the supply side and its explosion at a global level. Almost every day I read about a new meetings hotel being opened or planned; there are as I write something in the region of 40 new convention and event centres being planned, expanded or opened in Europe alone (Blackpool, Aberdeen, Gateshead, Newport in the UK to name just four) and the opening up of the myriad of new air routes many relatively low cost, presents the meeting, event or incentive planner with an incredibly increase in choice.
This destination competitive landscape will I believe continue to grow rapidly-there are it is reported 5000 towns and cities in Europe alone and the thirst for something new and different among meeting planners from all sectors would suggest that venues and hotels and the cities and region in which they are based will need to keep spending their marketing budgets as competition increase well above current levels.
My personal view is that digital marketing and face to face business development activity will become ever more dominate and that traditional trade press will become increasingly marginalised in the battle to acquire inbound meetings business .
But how have meetings changed?
This alone is one of those topics which spurn many books and much commentary. The transition for meeting planners from a more traditional focus on meeting logistics to meeting content is now well established across all sectors.
The discussions around meeting design, meetings architecture (pioneered by Maarten Van Este) and the ROI of meetings (championed in Europe by Elling Hamso) for example have really aided the debate around the value which meetings and events bring to organisation, and continue to drive the evolution of content and ideally the increase in delegate satisfaction and experience. If any organiser is failing to embrace issues such as these then perhaps as planners they will personally become less valuable in time.
Technological development
I guess there would be howls of derision, not least from Jacqui Kavanagh, if I did not mention technological development. Well although technological developments impact on all elements of our business and many elements of consumer life the old arguments that technology would lead to a dramatic reduction in meetings now surely has been consigned to the waste basket (it seems modern offices no longer have a waste bin for each desk!)
There is little doubt that technology has massively widened how we can plan and deliver meetings and research suggests that despite virtual conferencing increasing still further and replacing some small scale business and other meetings, the underlying trend for meetings continues to rise as economies grow and national boundaries open up.
There is strong evidence that in some sectors the number of delegates at mid to large events has and will continue to decline; in the world of international associations the challenge about how to attract younger generations into membership and then to attend meetings is of growing concern; intuitively it seems to me that this challenge must be associated with how today we all acquire, access and process information and for some will greatly influence how they choose to be part of a community or association.
I have selected just a small number of topics which have and will continue impact my career as a meeting and event planner and supplier. There are many more subjects I could of course have selected but none of the above or those issues not discussed, have been more impactful or important that the network of friends and professional colleagues with whom I have had the pleasure and privilege of working meeting and conversing with.
I can only ponder that the interaction with other professionals or like- minded and inquisitive individuals is why the world of meetings and events exists and continues to build, continues to enthrall and motivate and why I believe will for the long term continue to play a pivotal role in the lives of the many tens and tens of millions who attend meetings every year.
Kennedy Integrated Solutions advises destinations at a city, regional or national level, venues and venue groups, event companies and individual business executives about how to make their businesses grow and their organisations to become more effective and successful.
With the incorporation of this new hotel, Iberostar Hotels & Resorts has added the Iberostar Llaut Palma to its group, a five-star establishment that only reconfirms the Playa de Palma company’s ongoing commitment to top quality.
The Iberostar Llaut Palma is envisaged to form part of the Selection category, within the chain’s beach hotel segment, while additionally reinforcing the company’s pledge to high quality in Mallorca. The hotel will be reopening its doors at the start of the 2019 season, this time under the Iberostar brand.
Built in 2016, this hotel has 186 rooms distributed among seven floors and offers top-notch services for its guests, including three restaurants and three bars, a spa, a gym, two swimming pools, a conference hall with seating for 110 people and private underground parking.
The Hotel Meliá Palma Marina has recently opened MOSS, a culinary venue that connects with nature through fresh, local products, with views over Palma’s seafront walk, the Paseo Marítimo. Here at this flexitarian restaurant where 75% of the ingredients used are vegetables, all the dishes share a common denominator: the predilection for healthy, local food. This makes for plenty of vegetarian options, as well as meats and fish dishes cooked with utmost respect for the base ingredients.
MOSS offers breakfasts and also has a menu available all day long. Moreover, this eatery can accommodate groups as well. Guests will additionally enjoy the option of a take-away menu that includes smoothies, juices, kombucha, natural yoghurts, fruit, granola, seeds, bagels and more.
What’s more, on the first Sunday of every month, the restaurant will be offering a 100% gluten-free brunch. In a word, this place is a must for healthy diet lovers who seek food with flair in the heart of Palma’s seafront walk, the Paseo Marítimo.
We’ve recently organised three roadshows for a client which take place in February, May and September every year. All meetings are booked at the same time and one rate is negotiated for all three events at the same venue. The client likes to use one venue in each area, as this makes things easy for the organisers. The venue knows what is expected and the attendees know where they are going.
The brief
Nine one day meetings for Head Office to brief regional offices on sales and marketing activity
All events take place in the same week
Duration – one day
Number of attendees: Minimum 45 and maximum 300
Main meeting room: Cabaret style
Breakout rooms: 4-6 depending on the quantity of attendees
We were unable to book all the events at the same hotels as some of them were already booked on the relevant date, but for comparison purposes they are similar in style, standard and facilities.
Unsurprisingly, the best value for money can be achieved in Northern Ireland and Scotland, whilst London has the highest delegate rate. There is a selection of venues in the £40-50 daily delegate price bracket, then there is a jump to £59 for a daily delegate rate and higher.
Rates proposed will be influenced by the hotel’s availability and how the event fits with their business mix, the day of the week and the quantity of attendees.
Radisson Blu has opened 2 hotels in the UAE capital of Abu Dhabi. Both hotels are located in prominent locations with the Radisson Blu Hotel & Resort, Abu Dhabi Croniche located on the vibrant sea walk AND THE Radisson Blu Hotel & Resort, Al Ain located in one of the countries cultural gems.
Offering 14 meeting rooms including 2 ballrooms and outdoor venues the Radisson Blu Hotel & Resort, Abu Dhabi can offer event space for up to 2000 overlooking the Abu Dhabi coastline. The venue has 327 spacious guestrooms and suites and 9 catering outlets.
The Radisson Blu Hotel & Resort, Al Ain is set within landscape gardens offering a very different experience however it is still only 90 minutes to Abu Dhabi Airport. Stepped in history the Grand Ballroom has 4 addition flexible meeting rooms available accommodating up to 650 guests. In addition to the meeting space the hotel has 210 spacious guest rooms, villas, suites and studios.
With the security related events of London and Manchester at the forefront of everyone’s minds, keeping event attendees as safe as possible has become another topic that corporate event professionals need to be expert in. There are also natural hazards, such as the earthquake in Mexico, fires in California and floods. Trinity Event Solutions holds regular Meetings Voice Summits for clients and potential clients to network and learn, and a recent event focused on these issues.
If your event attracts attention, because of the topic, political situation, has VIPs or is high-profile, such as an awards event, then these can be more vulnerable.
Venue selection can have a considerable impact on the security of an event, so here are six tips to consider:
Consider the venue’s location – is it set back from the road or does it have a private entrance? Venues that are set back will be harder to attack in a vehicle, and less likely to suffer from criminal surveillance too.
Check that the venue has CCTV on all entrance points so that they can monitor everyone who enters or leaves the venue. If they have CCTV then this is a great indication of a well designed security plan.
Does the venue have the ability to close off access to the building? Also is there an alternate route out of the building should one road be cordoned off?
Ask the venue about safe havens and evacuation. Do they have enough capacity for everyone attending and are these areas spread around the property?
Prepare your own simple security and emergency plan. Brief key staff and give them a printed copy. Don’t rely on an electronic copy, as mobile networks could be taken down. Discuss your plan with the venue and ask to see their security and emergency plan. They should be happy to share their plans with you.
Make sure you have the contact details and location of the nearest police stations, hospitals and if you’re abroad, the British Embassy.
What you can do in advance
When you are at the initial stage of venue selection, ask the venue:
What are their emergency procedures
How do they keep non attendees out of your area
What is their record of criminal activity
What is their record of cyber attacks
For more information about organising your events and selecting the appropriate venue, call 01780 484051 or email enquiries@edgevenues.com
Copenhagen is not only a front runner with its sustainable solutions it has one of the worlds most ambitious climate policies. A goal of being the first carbon-neutral capital city by 2025 and has never been so accessible offering non stop flights from more than 183 international destinations. Copenhagen Airport has easy access to and from every continent and all major European cities.
Paul Barke recently visited the city on a fam trip with Scandic Hotels Group and had this to share on the city and what it can offer for meeting and event planners…
A city with plenty to offer
With the City Centre being only 13 minutes by metro, Copenhagen has seen a massive hotel boom with approximately 8,500 hotel rooms being built over the next four years. This equates to more than 40% increase in the city’s capacity with Greater Copenhagen on track to reach nearly 30,000 rooms by 2021.
For something unique for your next meeting, consider the Copenhagen Opera House – it has a beautiful auditorium and spaces to cater for large dinners and meetings.
What’s next?
Recent openings includes the brand new 4* Scandic Kodbyen which opened on the 8th September with 370 bedrooms in the trendy Meatpacking District.
Coming soon:
August 2019: 4* Scandic Falkoner with 335 and an auditorium for up to 2000 delegates.
January 2020: 5* Hotel Posthuset with 390 room – located in the historic building of the Old Post Terminal.
5* Hilton Copenhagen City with 400 bedrooms due later that year.
Getting around the city
Its compact city centre makes walking between meeting venues, hotels, sights, restaurants and shopping areas a matter of minutes. Or join the locals and go by bike.
Perfect for foodies
Nearly 70% of the hotel rooms in Copenhagen are eco-certified. Gastronomic hotspot: Guide Michelin Nordic Cities 2018 has awarded a total of 19 stars to 15 restaurants in Copenhagen. Geranium tops the list as the only restaurant in Denmark with three stars, while AOC and Kadeau hold two stars. Whether you wish to try Michelin-starred Nordic food or are into other cuisines from around the globe it is all here. Get ready for a unique dining experience!
Massive thank you to John and Tanja from the Scandic Hotels Group for the Copenhagen fam trip, amazing. Lovely people, country and great hotels.
The Grosvenor hotel at London’s Victoria is to be re-branded under GLH Hotels’ Amba brand following its refurbishment, the 345-bedroom property, which is at the moment operating under the Guoman Hotels brand, is currently undergoing a redesign ahead of relaunching under the group’s four-star brand. The project is scheduled to be complete by the end of 2019.
The refurbishment will be phased, with the Grosvenor Arms restaurant and Tea Lounge already complete. The hotel’s bedrooms, meetings and events spaces, and additional food and beverage outlets will be fully refurbished throughout next year.
Amba Victoria will join two other hotels in the brands in Marble Arch and Charing Cross.